Aruba with Top Chef Adrienne Wright & Chris Coombs

Cheat Day Eats

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When you think Aruba, beautiful beaches comes to mind but there is so much more. We were welcomed with a warm reception as we entered The Divi Aruba All Inclusive. The rooms are spacious, there are ten dining venues that are included in the all inclusive package giving you many culinary options to choose from for each meal. There are a few pools and of course the beach with that aqua blue water. You can also use all the facilities of its sister property right next door, Tamarijn Aruba. There are so many options, you will never want to leave.

What was extra special about our visit was we were attending a special dinner hosted by the The Divi Aruba All Inclusive by Boston-based chefs Chris Coombs and Adrienne Wright. This culinary experience was a happy marriage between the Boston chefs integration of some of their classics from home and the flavors of Aruba. We enjoyed ceviche of yellowfin Tuna and Hamachi, Chilean Sea Bass, Spiced Long Island Duck and ended with Bolo Borracho. Every element of the course was superb.

Whether you are attending a similar event or just planning your next trip, I highly recommend checking out Aruba as your next destination! I didn't get a chance to do too many water sports (spent all my time eating per usual...lol) so can't wait for these when i go back...let me know in the comments below any specific rec's you have and if you are planning to go (back) too.




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Business Contact: Jessica@CheatDayEats.com

My name is Jessica Hirsch and I travel the world with my business partner and soulmate, Mr.CheatDayEats.
Together we visit different places all over the world to capture and bring to you the most amazing travel and foodie destinations.

As a sponsored Sony Alpha photographer, I spend countless hours editing and producing content for my audiences to enjoy on various different social media platforms. My youtube channel is a great platform for relatively longer versions of my videos that I create compared to my other channels.

I'm a foodie at heart and love to share with my audiences and that's why I decided to leave my teaching career as a high school math teacher in the Bronx in June 2017. There's a link below that goes more in-depth but my partner and I both started this in 2017 and our dream is to keep eating and travelling the world forever and sharing amazing content with you all.

Eating is a great way to connect with different people all over the world and you can learn a lot about a culture through the different food options they have. Everytime I pick a destination to travel, I always consider the culinary aspect behind that destination.

You'll find a steady mix of vlog style, travel 'feels' style videos, food reviews, and more on this page and I always respond to as many comments as possible on all my social media channels so I'd love to hear what you all have to say and maybe would like to see more/less of on my page(s)

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